Red Wines

Some of the finest grapes on the Black Sage Bench.  A robust wine, with an intense, dark berry flavour.  Jammy, Spicy mid palate with a long vanilla and black chocolate finish. Serve with prime rib, tenderloin or filet, game, foie gras and strong cheese.  Excellent aging potential.

Some of the finest grapes on the Black Sage Bench. A robust wine, with an intense, dark berry flavour. Jammy, spicy mid palate with a long vanilla and black chocolate finish.

Raspberry, cherry, strawberrry and plum flavours with a touch of oak.  A spicy black pepper on finish and well structured tannins. Serve with mediterranean dishes, lamb, game meats and aged cheese.

A delicious, velvety blend with flavours of ripe berry.

Full bodied fruit forward blend that finishes with a subtle black pepper spice. 40% Cab Sauv, 30% Merlot, 30% Syrah

Crafted from Cabernet Sauvignon & Merlot from the Three Boys Vineyard.  This luscious dessert wine is a rich blend with flavours of coffee and dark chocolate.

Pairs well with red meats, spicy dishes and strong cheeses.