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Desert Hills Estate Winery


Implementations to Improve Safety During Covid19

Below is a list of safety protocols that we have adopted to ensure your safety during these times


1. Hand sanitizer at each entry door

2.  Hand washing protocol posted at sinks

   a. Wash hands after handling money, used glasses etc

   b. Wash hands before handling common equipment

3.  Cleaning protocol between tastings

   a. Washroom

   b. Wine glasses in dishwasher

   c. Sanitize door handles, countertops, tables

4. Maintain 6ft between you and customer

5. Maximum two groups of 6 permitted for tastings at any given time or 4 groups of 2 (all 6ft apart)

6. Refuse anyone with signs of illness

7. Insure any employees temperature has been taken and show no signs of illness before shift.